One of the best places to fish for the tuna-like false albacore is off the coast of Cape Lookout says columnist Robert Michelson.
Guest columnist Lauren Kolodij shares her perspective on the life and coastal preservation mission of Frank Nesmith, “the Mayor of Bird Island,” who died in July at 93.
Hurricane Dorian, which struck the North Carolina coast a year ago this weekend, was a game-changer for Ocracoke Island, creating a new normal.
Researchers and divers are drawn to the sand tiger sharks that inhabit the shipwrecks off the N.C. coast, a species that are often surrounded by a wide variety of fish.
One of the strangest looking and trickiest to catch saltwater fish in North Carolina waters is the triggerfish. These animals swim by moving their top fin and bottom fins. Flapping them in the “breeze,” they are able to hover in one position. They can also lock themselves in a reef crevice for protection by erecting these… [Read More]
What kind of flounder is that? Robert Michelson shares tips on how to distinguish between summer, southern and Gulf flounder.
Vertically striped and toothy, sheepshead are a distinctive looking fish, but anglers should know it from other species to avoid a possible fine.
Peter Vankevich, co-publisher of the Ocracoke Observer, recounts finding a deceased royal tern at Springer’s Point and learning something unusual about the banded bird through the Bird Banding Laboratory in Patuxent, Maryland.
Since 1971, the red drum has been North Carolina’s official state saltwater fish, but the popular catch for recreational fishers goes by several names.
Guest columnist Timothy P. Clark writes that in order to promote sustainable seafood, coastal North Carolina needs to promote local purveyors and that the social consequences of fishery decline are drastic.
American shad, once an important fishery in North Carolina, declined sharply in the late 20th century, but state and federal agencies are cooperating to restore their numbers.
NC’s large population of striped bass are anadromous fish, but the behavior of their cousins in other waters varies in numerous ways, as columnist Robert Michelson explains.
In the first of two parts, columnist Robert Michelson writes about the history of striped bass in the United States and the perils the fish has faced over time.
Guest columnist Richard Hilderman, former chair of Clemson’s Genetics and Biochemistry Department and Genomic Institute director, warns of a second wave of COVID-19 infections from a rush to restart the economy.
While bottlenose dolphin stocks in N.C. appear stable and healthy, columnist David Laist notes the perils humans pose and a state bill to name them the state marine mammal that was introduced a year ago and appeared destined to pass.
Lynne Foster shares her firsthand account of the North Carolina Coastal Federation’s annual Hatteras Island Oyster Roast that took place Saturday, along with recipes in celebration of the cherished bivalve.